If you are lucky enough to have plenty of blackberries growing in the hedgerows nearby then you, like me, probably still have a freezer full of berries from picking last autumn! As I was rapidly running out of freezer space I decided that it was time to deal with the backlog of berries and turn […]
Bramble Jelly Recipe Read More »
At the moment, chickens really do seem to be very good value. Waitrose (not often thought of as a bargain supermarket!) are currently running a ‘Half-Price’ campaign across their stores, which does include medium size birds. So a chicken of about 2kg is costing less than £3.50 right now until the end of January! So, with
Making The Most Of A Chicken Read More »
For years I have always used stock cubes whenever I needed to cook anything that called for ‘a little fresh stock’. Making it from scratch seemed such a fuss and not really worth the effort but, as we had recently bought so many chickens to cut up into joints for the freezer (see the post
